Store Hours & Location:

Monday - Friday: 9AM - 9PM

Saturday & Sunday: 10AM- 6PM

4139 Park Rd, Charlotte, NC 28209

We are open to in-person browsing.

Additionally, we will still do curbside pickup.

contact us:

(704) 525-9239

general inquiries: books@parkroadbooks.com

book orders: orders@parkroadbooks.com

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Our search engine looks through our distributors database, and while a book may be available to order, it may not be in stock in store at the time.

Please call to check the status of a particular book.

Electronic Books

Browse Books: Cooking / Essays & Narratives

Chasing Bocuse: America's Journey to the Culinary World Stage (Hardcover) By Philip Tessier, Daniel Boulud (Contributions by), Thomas Keller (Contributions by), Jerome Bocuse (Contributions by), Mentor (Contributions by) $49.95 Email or call for price	Our Lady of Perpetual Hunger: A Memoir (Paperback) By Lisa Donovan $17.00 Usually Ships in 1-5 Days	The Cash and Carter Family Cookbook: Recipes and Recollections from Johnny and June's Table (Hardcover) By John Carter Cash $32.99 Usually Ships in 1-5 Days
The Happy Cookbook: A Celebration of the Food That Makes America Smile (The Happy Cookbook Series) (Hardcover) By Steve Doocy, Kathy Doocy $29.99 Usually Ships in 1-5 Days	Always Home: A Daughter's Recipes & Stories: Foreword by Alice Waters (Paperback) By Fanny Singer, Alice Waters (Foreword by) $23.00 Usually Ships in 1-5 Days	Mixtape Potluck Cookbook: A Dinner Party for Friends, Their Recipes, and the Songs They Inspire (Hardcover) By Questlove, Martha Stewart (Foreword by) $29.99 Usually Ships in 1-5 Days
The Apprentice: My Life in the Kitchen (Paperback) By Jacques Pépin $19.99 Usually Ships in 1-5 Days	Cocktail Dive Bar: Real Drinks, Fake History, and Questionable Advice from New Orleans's Twelve Mile Limit (Hardcover) By T. Cole Newton, Bazil Zerinsky (Illustrator), Laura Sanders (Illustrator) $25.00 Usually Ships in 1-5 Days	What We Hunger for: Refugee and Immigrant Stories about Food and Family (Paperback) By Sun Yung Shin (Editor) $18.95 Usually Ships in 1-5 Days
The Sommelier's Atlas of Taste: A Field Guide to the Great Wines of Europe (Hardcover) By Rajat Parr, Jordan Mackay $40.00 Usually Ships in 1-5 Days	The Book of Difficult Fruit: Arguments for the Tart, Tender, and Unruly (with recipes) (Paperback) By Kate Lebo $18.00 Usually Ships in 1-5 Days	Water, Wood, and Wild Things: Learning Craft and Cultivation in a Japanese Mountain Town (Paperback) By Hannah Kirshner $18.00 Usually Ships in 1-5 Days