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Saturday & Sunday: 10AM- 6PM

4139 Park Rd, Charlotte, NC 28209

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Additionally, we will still do curbside pickup.

contact us:

(704) 525-9239

general inquiries: books@parkroadbooks.com

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Browse Books: Business & Economics / Industries / Food Industry

Avocado Anxiety: and Other Stories About Where Your Food Comes From (Hardcover) By Louise Gray $24.00 Coming Soon - Available for Pre-Order Now	Restaurant Excellence: The Ultimate Guide to Success in the Food and Beverage Industry (Paperback) By Marvin Alballi $86.24 Usually Ships in 1-5 Days	Extra Virginity: The Sublime and Scandalous World of Olive Oil (Paperback) By Tom Mueller $16.95 Usually Ships in 1-5 Days
JELL-O Girls: A Family History (Paperback) By Allie Rowbottom $17.99 Usually Ships in 1-5 Days	The Business Scaling Blueprint: Building a Foundation to Grow Your Brand (Hardcover) By Tony DiSilvestro $20.99 Coming Soon - Available for Pre-Order Now	Texas BBQ Adventure Guide: A Road Trip Through the History & How-To of Lone Star 'Que (American Palate) (Paperback) By Jason Weems $23.99 Usually Ships in 1-5 Days
Know That What You Eat You Are: The Best Food Writing from Harper's Magazine (The American Retrospective Series #6) (Paperback) By Ellen Rosenbush (Editor), Giulia Melucci (Editor), Nick Offerman (Introduction by) $16.95 Usually Ships in 1-5 Days	How We Eat: The Brave New World of Food and Drink (Hardcover) By Paco Underhill $27.00 Usually Ships in 1-5 Days	Franchise: The Golden Arches in Black America (Hardcover) By Marcia Chatelain Email or call for price Out of Print
How We Eat: The Brave New World of Food and Drink (Paperback) By Paco Underhill $17.99 Usually Ships in 1-5 Days	Real Food/Fake Food: Why You Don't Know What You're Eating and What You Can Do About It (Paperback) By Larry Olmsted $16.95 Usually Ships in 1-5 Days	Start Your Own Food Truck Business Third Edition (Startup) (Paperback) By The Staff of Entrepreneur Media, Rich Mintzer $22.99 Usually Ships in 1-5 Days